FOOD WASTE DOESN'T MAKE SENSE

In a world where 805 MILLION PEOPLE GO HUNGRY every year




1/3 of all food produced is WASTED

That's close to 1.3 BILLION TONNES of food

That's enough to feed 3 MILLION PEOPLE





More than 1/3 of the food we create is being wasted. The first step is to control our cooking and ordering habits at restaurants.

Whenever possible, distribute food that is still edible to those that are in need.


While unfit for human consumption, wasted food can still be provided to livestock.


All remaining organic waste can be compostable and created into fuel for future food.


Only dispose non-organice waste that cannot be recycle - but aim to reduce the creation of such waste!



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Mentari Alam Eko (M) Sdn Bhd

Sales & Marketing Office:
No. 192, Jalan LP 7/4, Kinrara uptown,
Taman Lestari Perdana,
43300 Seri Kembangan,
Selangor D.E., Malaysia.

Assembly Plant:
Lot 12, Kesas 32 Industrial Park,
Jalan Sungai Jeluh 32/201, Bukit Rimau,
Seksyen 32, 40460 Shah Alam,
Selangor D.E., Malaysia.

Kuching Office:
SL 47SB, Synergy Square,
Jln Matang Jaya,
93050 Kuching, Sarawak.

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